The Terraces (Brighton) Revisited
Eva and I revisited The Terraces on Saturday evening, and had a splendid meal.
My chorizo and poached egg starter was sublime, and my rack of lamb tender, succulent and unctuous.
Eva's fish, chips and mushy peas were cooked to perfection.
The service was first class, and very friendly. We were offered blankets when the wind became chilly, and were found a table inside when the elements finally defeated us without any fuss.
There was even a free firework display by the pier (not laid on by the restaurant) that topped the evening off.
I wish the new manager (who started a couple of weeks ago) all the very best.
Well worth visiting!
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