Restaurant Reviews

Restaurant Reviews and Food Musings


Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Tuesday, September 28, 2010

Mouse Sarnie

Mouse Sarnie

The next time you make a sandwich, make sure you thoroughly check the loaf you are using is rodent free.

Stephen Forse found a dead mouse in his loaf Hovis Best of Both from Tesco Online, supplied from a branch in Bicester.

The manufacturer, Premier Foods, was fined £5,500 and ordered to pay £11,109 in costs.

Monday, September 13, 2010

The £110 Cheese Sarnie

Those of you with more money than sense, may care to purchase the £110 cheese sarnie from the Frome Cheese Show in Somerset.

The sandwich is the creation of chef Martin Blunos, and is made with cheddar blended with white truffles and sprinkled with gold dust.

Personally speaking I am not much of a fan of cheese sarnies, most especially if they cost £110!

They are applying for the Guiness Book of Record's for the world's most expensive cheese sandwich. I wonder if they have heaard of the £345 Welsh Rarebit created by Tom Bridge in 2006?