Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Monday, January 22, 2007

Advice To Chefs

Advice To Chefs

When preparing a hot starter, that contains stuffed mushrooms, it is advisable to cook the mushrooms and not present a dish containing raw mushrooms.

Advice to restaurant managers

Don't try to talk you way out of a faux pas like this, by trying to pretend that the mushrooms were cooked.

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