Spicy Chicken

Spicy Chicken

Here is my recipe for Spicy Chicken.

Ingredients (per person)

-1 or 2 fresh chicken quarters

-4 cloves of garlic, chopped

-2 Scotch Bonnets, chopped

-2 long sweet peppers, sliced in half

-A generous portion of tomato puree

-A good dollop of Tabasco

-A good dollop of Peri Peri

-A good spoonful of cayenne pepper

-A good spoonful of paprika pepper

-A drizzle of olive oil

-Black pepper

Method

-Mix all the ingredients (except for the chicken and the sweet peppers) together

-Smear the chicken on all sides with the mixture, massage your bird well with the mixture

-Place the chicken into an oven dish and cover the chicken with the sweet peppers

-Drizzle with olive oil

-Allow to rest for an hour or so

-Roast in an oven at 180 for around 45 minutes, until cooked.

Serve with rice or saute spuds.