Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Wednesday, November 21, 2018

Pea Soup



Ingredients

-frozen peas
-onion (chopped)
-potato (chopped)
-chicken stock
-water
-salt/pepper

Method

Put everything into a saucepan, simmer for twenty minutes.

Blitz.

A lovely warming, comforting soup for a winter's day.
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