Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Wednesday, January 16, 2013

Burger Off!

The next time you are unwise enough to buy a ready made burgers, pies, curries etc from a supermarket, make sure that you are 100% certain which hapless animal was slaughtered to provide the meat for the product.

The BBC reports that horse DNA has been found in some beefburgers being sold in UK and Irish supermarkets, the Republic of Ireland's food safety authority (FSAI) has said.

The FSAI said the meat came from two processing plants in Ireland, Liffey Meats and Silvercrest Foods, and the Dalepak Hambleton plant in Yorkshire.

It said there was no risk to health.

The burgers were on sale in Tesco and Iceland in the UK and Ireland. In the Republic of Ireland they were on sale in Dunnes Stores, Lidl and Aldi.

The FSAI said the retailers stated that they were removing all implicated batches of the burgers.

A total of 27 products were analysed, with 10 of them containing horse DNA and 23 containing pig DNA.

Horsemeat accounted for approximately 29% of the meat content in one sample from Tesco.

In addition, 31 beef meal products, including cottage pie, beef curry pie and lasagne, were analysed, of which 21 tested positive for pig DNA.

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