Following on from the recipe that I posted on Sunday for an unbaked chocolate biscuit cake (similar to the one being prepared for the Royal Wedding of Prince William and Kate Middleton), here is a variation to the recipe that will give you a "fruity/nutty version" of the unbaked chocolate biscuit cake.
Use the same recipe, except substitute 2 tablespoons of Lyle's Golden Syrup for the condensed milk and add in the following extra ingredients:
- 1 cup chopped walnuts
- 1/3 cup raisins
- 1/3 cup dried tart cherries
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