Taste of London
The Taste of London in Regent's Park, which ran from 19-22 June, has been a success.
Regent's Park was smothered in celebrity chefs, restaurateurs and foodies for the fifth festival of its kind.
The festival was a chance for foodies to sample some of London's top restaurants' signature dishes; including creamed lobster and brandy soup from Le Gavroche, squid salad with coconut passion fruit dressing from Benares, seven-hour braised lamb shoulder and mash from Tom’s Kitchen, and lemon tart from Rhodes Twenty-Four.
Guests also were given the chance to meet their favourite chefs in the Waterstone's book signing lounge, where authors such as Tana Ramsay and Jane Fearnley-Whittingstall gave Q&A sessions.
Even the weather was just about reasonable for the event!