Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Wednesday, January 02, 2008

Contradictions

Contradictions

Expense doesn't necessarily mean quality when it comes to dining.

In early November New York City's Serendipity 3 restaurant was noted by the Guinness Book of World Records for having the planet's most expensive dessert (a $25K chocolate sundae, featuring, among other delicacies, edible gold flakes).

By mid November all had changed, the city's Department of Health had ordered Serendipity 3 closed after inspectors found a live mouse in the kitchen, along with mouse droppings, fruit flies, house flies and more than 100 cockroaches.

Don't fall for the hype of an overpriced restaurant.

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