They were bloody marvellous, exceptionally flavoursome.
Stab one tonight!
Sunday, January 31, 2021
Wild Boar Sausages - Stab One Tonight!
My thanks to the good people of Clark's Meat and Poultry for delivering to me a batch of their splendid wild boar sausages, which they make on their premises (in natural casings)
Monday, January 18, 2021
Rolled Loin of Sussex Pork
My good friend Derek Stott, who is an experienced butcher, has joined forces with Paul Clark of Clark's Meat and Poultry.
As I have said before, rather than expose yourselves to the
risk of COVID19 in an overcrowded supermarket, buy produce from your
local shops which are plentifully stocked and are not crowded with
people standing cheek by jowl.
As such, I was delighted with this magnificent rolled loin of Sussex pork that Paul delivered to me on Saturday. I roasted it with stuffing and prunes.
It was first class, very tender and flavoursome!
Wednesday, January 06, 2021
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