Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Monday, September 17, 2007

Porridge

Porridge

The world's largest bowl of porridge ever was created in Edinburgh this weekend.

It weighed 81.2kg, easily beating the previous world record of 66.26kg, and was served to around 2,000 people at the Edinburgh Farmers' Market.

The porridge was stirred by a specially commissioned 1.5m spurtle, and Stoats Porridge Bars provided 25kg of organic oats.

Border Tablet provided pieces of tablet to be sprinkled on top of the porridge, while Caurnie Soap produced a giant soap made with oats.

The Edinburgh Farmers' Market is held in the city's Castle Terrace

Edinburgh Farmers' Market takes place in the Castle Terrace car park, off Lothian Road, every Saturday from 0900 BST until 1400 BST.

It is the largest in Scotland, with over 70 producers attending regularly.

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