Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Monday, March 29, 2021

Gammon and Parsley Sauce




 

My thanks to the good people of Clark's Meat and Poultry for the most excellent gammon.

I boiled it, and served it with parsley sauce.

A very fine joint of meat!

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