It has been approximately 16 years since we last went to the Guinea Grill, therefore it was high time for another visit.
"The Guinea is a Mayfair institution; there’s been an Inn on this site since 1423. Our restaurant, the Guinea Grill opened in 1952. We specialise in serving dry aged, grass fed British beef from an open grill. You’ll find a selection of Young’s Ales at the bar and our atmospheric private dining room is perfect for up to 28 people."
I am pleased to say that the ambience, service, welcome and food was every bit as good as it was 16 years ago!
The devilled kidneys were sublime, and the steaks magnificent.
30 Bruton Place,020 7409 1728
