Restaurant Reviews

Restaurant Reviews and Food Musings

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Fed up with celebrity chefs drizzling sauces over undercooked pieces of meat? I am!

I regularly dine out and am happy to share my restaurant experiences, and musings on food with you.

Tuesday, November 06, 2018

Bolognese Sauce


Ingredients

-mince
-onion
-garlic
-olive oil
-bay leaves
-mixed herbs
-stock
-chopped tomatoes
-red wine
-sun dried tomato paste
-sun dried tomatoes
-fresh parsley
-Worcestershire sauce
-salt/pepper


Method

Sweat onions, garlic, herbs and bay leaves in olive oil.

Add the mince and sauté, then add everything else and simmer for an hour.

Top Tip

When the spaghetti is cooked, add two ladels of the water to the bolognese.

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