Chicken Soup

Here is a simple, quick recipe for chicken soup that will warm the cockles of your heart.

Ingredients

-chicken quarters (sourced from my good chum Derek Stott of D and D Family Butchers)
-bay leaves
-onion
-carrots
-garlic
-celery
-olive oil
-salt/pepper
-water

Method

-Sauté the chicken for a few minutes in olive oil, salt and pepper
-Add the diced carrots, celery, bay leaves, garlic and onion
-Add water to cover the chicken etc
-Simmer for an hour
-Remove chicken and de-bone
-Distress the chicken meat and return to the soup

Voila!